Atlanta Bocca Marai

MENU

HLADNA PREDJELA / COLD APPETIZERS

Morska čarolija / selekcija hladnih morskih predjela (za 2 osobe)

Seafood platter / selection of a cold seafood appetizers (for 2 person)

(predjela iz plate se mogu naručiti pojedinačno / Each appetizer can be ordered separately)


Marinirane jadranske kozice, rukola

Marinated small shrimps on arugula base


Tartar od kozica

Prawn tartare


Salata od hobotnice, mladi luk, rajčica, matovilac

Octopus salad, scallion, tomato, corn salad


Duo ribljih pašteta (škampi, bakalar)

Duo fish pate (shrimps, Norwegian cod)


Tuna tartar

Tuna tartare


Inćuni i srdele

Anchovy and sardines


Tataki tuna

Sesame crusted saku tuna with garlic foam and salad


5 delicija od tartufa / kravlji sir, kozji sir, salamin od tartufa, domaća kobasica, bruschetta sa namazom od tartufa

Truffle platter / cow and goat milk cheese, salami, homemade sausage, bruschetta


Pileći pâté s kruškom, tartufom i medom

Homemade pâté with pears, truffles and honey


Izbor raznih sireva, orasi, med

Assortment of cheese, walnuts, honey


Domaći dalmatinski pršut

Dalmatian prosciutto


Carpaccio od američkog crnog goveda s listićima Grana Padano i reduciranim aceto balsamico

Black angus carpaccio, arugula base, Grana Padano, aceto balsamico

(black angus cattle, corn feed at least 120 days)


Tatarski beefsteak, prepečeni kruh, maslac

Steak tartare, toasted bread, butter


Burrata Mozzarella, cherry rajčice, svježi bosiljak, maslinovo ulje

(za dvije osobe)

Burrata Mozzarella, cherry tomato, fresh basil, olive oil (for two persons)


JUHE / SOUPS

Juha od bikovog repa

Beef soup


Rustikalna juha od rajčice

Rustic tomato soup


Gusta riblja juha iz našeg mora

Fish soup


Sezonska juha

Seasonal soup


TOPLA PREDJELA / WARM APPETIZERS

Tople bruschette s grdobinom, Mozzarellom i mladim lukom

Bruschetta with angler, Mozzarella and spring onion


Ravioli od bosiljka i skute, krema od pečene buče, škamp u hrusti, jus od ribe

Curd and basil ravioli, roasted pumpkin cream, crispy shrimp, fish jus


Mantekirani rižoto od jadranskih škampi sa šafranom i tikvicama

Adriatic shrimp risotto, saffron, zucchini


Rižoto od rukole, rajčice i pinjola s tempurom kravlje skute

Arugula, tomato and pinenut risotto, cheese tempura


Istarski fuži, umak od crnog tartufa, ribani tartuf

Homemade Istrian pasta with black truffles


Arancini od odležane teletine

Arancini from aged veal, pea puree, mushroom and fennel ragu


Teleći rižoto

Veal risoto


GLAVNA JELA – MESO / MAIN DISH – MEAT

Beefsteak žar (250 g.)

Beefsteak, grilled (250 g.)


Tagliata na podlozi od rukole, aceto balsamico, Grana Padano

Tagliata on arugula base, aceto balsamico, Grana Padano


Beefsteak u woku, povrće, soya umak, ulje od sezama

Wok beefsteak, vegetables, soy sauce, sesame oil


Pureći filet u umaku od crnog tartufa, ribani tartuf (prilog po izboru)

Turkey filet in black truffle sauce (side dish by choice)


Pačji confit, pire od batata, baby mrkva

Duck confit, sweet potato puree, baby carrots


Teleći french rack, demi glace, krema od celera, karamelizirano povrće

Veal French rack, demi glace, celery cream, caramelized vegetables


Sous vide teletina, rimski njok, demi glace umak

Sous vide veal, gnocchi, demi glace


Beefsteak u umaku od crnog tartufa, domaći istarski fuži, ribani tartuf

Beefsteak in black truffle sauce, homemade istrian pasta, grated truffles


Beefsteak u umaku od pršuta i kadulje, domaće njoke

Beefsteak, prosciutto and sage sauce, homemade gnocchi


Black Angus Ribeye steak (350 g., corn fed, USA)


T-bone steak, dry aged, hrvatsko govedo, 100 g.

(Croatian beef, 100 g)


Tomahawk steak, dry aged, hrvatsko govedo, 100 g.

(Croatian beef, 100 g)


GLAVNA JELA – RIBA / MAIN DISH – FISH

Filet brancina, palenta u meko, brunoise povrće, domaća šalša

Sea bass fillet, creamy polenta, vegetables brunoise, homemade salsa


Tuna steak s blitvom na dalmatinski

Tuna steak with swiss chard


Glazirani file lososa, krema od crnog češnjaka, curry riža

Glazed salmon fillet, black garlic cream, curry rice


Grdobina u vinu s domaćim pljukancima

Monkfish in wine with homemade pasta


Sous vide hobotnica, krema od komorača, jus od hobotnice

Sous vide octopus, fennel cream, octopus jus


Spaghetti sa vongolama

Spaghetti with clams (450 g.)


Linguini sa rovanicama

Linguini with warty venus


Svježa jadranska riba žar / Fresh Adriatic fish grilled

Škrpina, šampjer, zubatac / Red scorpion fish, John Dory, dentex

Grdobina, brancin, orada… / Angler (monkfish), sea bass, seabream…


Lignje (žar, frigane)

Calamari – grilled, fried


ŠKOLJKE / SHELLFISH

Jakobove kapice – gratinirane, žar (komad)

Scallops – roasted, grilled (one piece)


Rovanice, vongole

Clams, warty venus


Kapelunge

Razor clams


Škampi

King prawns


SALATE I PRILOZI / SALADS AND SIDE DISHES

Izbor dnevnih salata

Daily salad selection


Rukola, matovilac

Arugula, lamb’s salad


Izbor dnevnih priloga

Daily side dish selection


SLASTICE / DESSERTS

Lava cake sa sladoledom od vanilije

Lava cake with vanilla ice cream


Čokoladni mousse, crna i bijela čokolada

Chocolate mousse, black and white chocolate


Crumble od kruške, sladoled od vanilije

Pear crumble, vanilla ice cream


Rolada od šumskog voća

Wild berries puff pastry cake


Šnenokle

Floating island


Zapečene palačinke sa mascarponeom i smokvom

Pancakes with mascarpone cheese and fig jam


Sorbeto


COUVERT

(sastavni dio usluge, uključuje košaricu kruha, maslinovo ulje i pozdrav iz kuhinje / mandatory table charge that covers various types of bread, olive oil and Amuse-bouche)